Who owns Midsummer House Cambridge?

Russell Morgan
Daniel Clifford took over as head chef in 1998. He became the chef patron of the restaurant in 1999. The restaurant is owned by Russell Morgan, who also owns the catering company Crown Group.

Who is head chef at Midsummer House?

Chef Mark Abbott
A window to the kitchen opens onto the action, where Clifford, along with Head Chef Mark Abbott and their team, are busy constructing precise, thoughtful dishes delivered via a tasting menu and a lunch menu from Wednesdays to Saturdays.

Who trained Daniel Clifford?

A three-year apprenticeship at Howfield Manor Hotel in Canterbury followed, with college day release. In 1992 he went to work as commis chef at The Bell Inn in Buckinghamshire, under David Cavalier – the chef that he credits with having the most profound influence on his career.

Who is head chef at restaurant Gordon Ramsay?

Matt Abé

Restaurant Gordon Ramsay
Head chef Matt Abé
Food type French cuisine
Dress code Business smart
Rating (Michelin Guide 2022)

Who owns the Summer House restaurant?

This is the second Summer House and fourth Stella Barra concepts opened by chefs Mahin, 31, and Francis Brennan, 41. The two met while cooking together at L20 in Chicago—a seafood restaurant that earned two Michelin stars before it closed at the end of 2014.

Who are the judges in the Great British Menu?

Oliver PeytonGreat British Menu / Judge

Who is Daniel Clifford chef?

Daniel Clifford is an English chef who is best known for his work at the two Michelin star restaurant Midsummer House. He was also named one of the winners of the 2012 and 2013 series of the BBC television show the Great British Menu. He is chef patron of a gastro pub in Little Dunmow, Essex, named The Flitch of Bacon.

What does Daniel Clifford do for a living?

Culinary career. Daniel Clifford is an English chef who is best known for his work at the two Michelin star restaurant Midsummer House. He was also named one of the winners of the 2012 and 2013 series of the BBC television show the Great British Menu. He is chef patron of a gastro pub in Little Dunmow, Essex, named The Flitch of Bacon.

How many Michelin stars has Daniel Clifford’s restaurant held?

Daniel Clifford’s restaurant has held two Michelin stars since 2005. He received his second Michelin star at Midsummer House in the 2005 list. It was the only new restaurant to earn a second Michelin star that year. Chefs Paul Cunningham, Phelim O’Hagan, Gemma Austin and Andy Scollick compete for Northern Ireland.

When is Daniel Clifford on Great British Menu 2021?

Top chef Daniel Clifford guest judges, alongside regulars Rachel Khoo, Matthew Fort and Oliver Peyton. Andi Oliver continues to host. Daniel Clifford guest judges on Great British Menu on Wednesday April 28 2021 at 8pm on BBC Two.