How to make perfect sushi rice?

In a small saucepan, combine the rice vinegar, oil, sugar and salt. Cook over medium heat until the sugar dissolves. Cool, then stir into the cooked rice. When you pour this in to the rice it will seem very wet. Keep stirring and the rice will dry as it cools. Discover the tricks to making perfect sushi rice.

What is the best grade of rice for making sushi?

A good grade of rice is medium grain California extra fancy sushi rice. When you mix the rice and vinegar mixture together, do it in a wooden bowl (unsealed) with a wooden rice paddle or wide spoon- this helps keep the moisture level in the rice perfect.

What is sushi rice made of?

Cooked, cooled white rice combines with rice vinegar, vegetable oil, and sugar to create sushi rice with the perfect taste and texture. Try it rolled into sushi rolls—or enjoy it on its own! Read the full recipe after the video.

What is California Sushi rice?

Clean and crisp, California Sushi Rice has just the right amount of stickiness for rice salads, desserts, and so much more. Grown with earth-preserving practices, our 20+ rice and quinoa varieties are cultivated to maximize the flavor of each tiny grain. Long, short, black, brown, white, red, and blended.

How to cook rice on the stove top?

Directions. Place the rice and 2 cups of water into a medium saucepan and place over high heat. Bring to a boil, uncovered. Once it begins to boil, reduce the heat to the lowest setting and cover. Cook for 15 minutes. Remove from the heat and let stand, covered, for 10 minutes.

What is sushi rice called in Japanese?

In Japanese, sushi rice is called sushimeshi . Perfect sushi starts with perfect rice which is the basis of sushi. For that, you will need a good recipe like this one and some care.

Why is sushi served with vinegar rice?

Raw fish was once preserved in fermented rice but then the Japanese changed to using vinegar rice to extend the fish’s shelf life. It was realized that the fish tasted good with the seasoned rice and the combination became what we know today as sushi.

How much rice do I use for sushi rolls?

I used a rice cooker as well and I use 1 cup rice for 1 1/4 cup liquid ratio. If you use Kokuho Rose sushi rice you do not have to rinse before cooking. Read More This is really good!! I always use this rice recipe in my sushi rolls and everyone raves about them I HIGHLY recommend this recipe if you are making sushi!